Combine bread, Parmesan, and parsley in a food processor. I keep seeing nice tomato dishes, or even just tomatoes, and want to cry. Sprinkle pieces of garlic over zucchini, and cook until zucchini are golden brown on both sides, about 8 minutes per side. Delivery, amending an order & substitutions, 500g essential Waitrose Courgettes, topped, tailed and thinly sliced, 2 tbsp fresh Waitrose Green Basil Pesto (find in the chiller), 1 pack essential Waitrose Tomatoes, sliced (about 400g), 25g Waitrose West Country Farmhouse Cheddar, finely grated, Preheat the oven to 220C, gas mark 7. * Percent Daily Values are based on a 2000 calorie diet. Preheat oven to 220C/Gas Mark 6. Make the tomato sauce by cooking the garlic in the olive oil, then adding the drained plum tomatoes and handful of basil leaves and simmering until thickened. Pat the courgette slices dry using kitchen paper. Serve as a side dish, on its own for a light lunch, or for something more substantial, with crusty bread and a side salad. Cut the ends off and eithercookwhole or chop into rounds, chunks or strips. Add some salt. Simmer for 5 minutes. Vegetarians might like to know that a vegetarian parmesan-style cheese is available from Bookham and Harrison Farms Ltd, This recipe is from Delia's Vegetarian Collection. Serve with a herby red onion salad and some bread to mop it up, if you like. Try our courgette gratin then check out our courgette lasagne, BBQ courgettes, courgette curry and more courgette recipes. You first 5 issues for only 5 and never miss our best recipes. Then lay the courgette slices over the cheese so that they overlap, and brush or drizzle with a little oil. Pan Fried Pheasant Breasts in a Creamy White Wine Sauce, cheesy courgette and tomato bake, courgette and tomato bake, courgette bake. Thank you for sharing! Pour away the water from the courgette. I hope youll enjoy it! 1/2 teaspoon freshly ground black pepper. If serving as a main, then crusty bread, torn off the loaf by hand, and a green salad with a lemon and/or lime vinaigrette dressing cannot be beat. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Transfer 1/3 of the mixture to the bottom of a medium round tart dish (or casserole dish). Step 2. Arrange overlapping rows of tomato and courgette, sprinkling some gruyre between them. Get my favorite tips, strategies and recipes for getting dinner on the table fast and making mealtime hassle-free! STEP 2. Method. Thats why I created Easy Weeknight Recipes. Read my disclosure page here. Cook over a medium heat, stirring, for 5 mins until thickened. Preheat the oven to gas 6, 200C, fan 180C. Layer sliced tomatoes and courgettes in a gratin dish, sprinkling the layers with a little olive oil, a few oregano leaves and some salt and pepper. Arrange the slices of the eggplant, zucchini, and tomato on top of the cooked onions and peppers, alternating the vegetables, in an attractive pattern, stacking and fanning them across the . Arrange the sliced veggies upright, alternating between tomatoes, zucchini, and potatoes. 1 tablespoon extra virgin olive oil. STEP 3. Serve with a herby red onion salad and some bread to mop it up, if you like. Stir leftover roast chicken, cooked bacon or pulled pork through the courgettes and tomatoes to make the meal more substantial and boost the flavour. (Alternatively, you can heat the ingredients in a bowl in the microwave and stir every 20-30 seconds, until melted.) Grilled fillets of sea bass with herb risotto, roa Pan-fried lamb sweetbreads with pea pure, sous vide shallots and asparagus spears. So, here's an ace Stea, #MeettheProducers Great wine, calls for equally gr, We halloumi! A rustic Italian favorite, taught me by my Roman friends. Cook in the oven for 15 minutes until lightly toasted on top. Your email address will not be published. Rave reviews even from the kids! Here are my best tips and tricks for making a good zucchini tomato gratin. Heat the oil in a non-stick frying pan and fry the onions and garlic until soft. What a delicious sounding bake! Love all the summery flavors Also looks easy enough to try and make! Click here for more information about health and nutrition. Yay! Its so simple, so beautiful, and so darn tasty. Layer the tomatoes and zucchini in a circle by alternating a layer of 2 zucchini slices and 1 tomato slice until the dish is filled. Summer courgette & tomato gratin recipe | BBC Good Food If they don't fit, cook them in batches. Red grapefruit and mango press, ginger ice cream, Roast tomato and spring onion risotto with seared tuna. I love how it looks and all the ingredients are things we like so I can definitely see me making this. Courgette and Tomato Gratin Recipe - Great British Chefs Don't forget to subscribe to the newsletter to stay up to date with what's cooking in the Effortless Foodie kitchen! Don't subscribe Oven-Baked Courgettes - The Happy Foodie I hope you try this easy recipeIm sure youll love it! fresh. Thanks for sharing . Bake, uncovered at 200 C for 35 minutes or until bubbling. Mix the garlic with the oil and some seasoning. Six: Top with the grated cheese, more dried Italian herbs, and breadcrumbs. Are you. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I would give it 5 stars except there was a lot of liquid which had to be drained. Potato, Zucchini, and Tomato Gratin Recipe - Martha Stewart Top with the grated cheese, more dried Italian herbs, and breadcrumbs. Serve with crusty bread. Drizzle with olive oil and sprinkle with salt, black pepper, oregano to taste. Drizzle with more oil and bake for 30 minutes, until tender and patched with brown. Cook over a medium heat, stirring, for 5 mins until thickened. Top with canned tomatoes or passata and some sliced mozzarella. Summer Zucchini & Tomato Gratin - Eat Yourself Skinny ; 2023 Warner Bros. Got a glut of courgettes? Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. I have to come up with another zucchini recipe this weekend because we have so many in the garden. Your email address will not be published. This is going to be a great dinner tonight! Baked courgette & tomato gratin recipe | BBC Good Food If you want a bit of crunch, you could add a handful of breadcrumbs to the cheese. Transfer 1/3 of the mixture to the bottom of a medium round tart dish (or casserole dish). Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add minced garlic and saute for 30 seconds. The recipe is suitable for home freezing. Heat the oven to 200C/180C fan/gas 6 and oil a roasting dish. Put a weight or tin on top to help push out the liquid. Definitely going into frequent rotation! Zucchini, Eggplant, Tomato Gratin Recipe Follow us Like us on Facebook Follow us on twitter Follow us on instagram Follow us on pinterest Follow us on youtube, 2001-2023All Rights Reserved Delia Online, Using beef gelatine for Lemon and Lime Refrigerator Cake, Save 25% Off Your Next Gx Pillow Purchase, 4 medium courgettes, sliced but not peeled, 4 oz (110 g) Mozzarella or Cheddar cheese, cut into slices, 4 level tablespoons grated Parmesan. Put some olive oil in a large roasting tray and rub the garlic clove over it. I will have dreams of this dish for a while. Heat a grill or griddle pan until hot, and grill the courgette slices on both sides until tender. Delicious! Ingredients 2 medium zucchini, sliced 4 to 5 roma tomatoes, sliced 2 Tbsp olive oil 1 tsp garlic powder 1 tsp onion powder 1 tsp Italian seasoning Salt and pepper, to taste 1/3 cup grated parmesan cheese 1/4 cup panko breadcrumbs Fresh basil, optional Cook Mode Prevent your screen from going dark Instructions Preheat oven to 375 degrees F. Such a perfect dish for weeknight dinner! Vegetarians might like to know that a vegetarian parmesan-style cheese is available from Bookham and Harrison Farms Ltd . Preheat the oven to 120C. Butter a shallow, 13x9-inch baking dish or large gratin dish. Method. Live entertainment, cooking inspiration, shopping and tasting are at the heart of BBC Good Food Shows each event has its own unique flavour, but include our fantastic line-up of the UKs best chefs and experts cooking, Psst! No its not!) Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. Try these baked courgette recipes, then check out our main collection of courgette recipes and courgette pasta . Pour the sauce evenly over the zucchini in the baking dish. Thanks, Megan! Make the most of courgette and tomatoes in this gratin, with melted mozzarella, fresh basil and a crunchy breadcrumb topping. This should take 3-4 minutes over a medium heat. Amount is based on available nutrient data. Tear in the basil, if using, and season. Its an easy, If you like butter cookies, youll love these sw, Bagel Chips are a popular snack food that can be f, Fresh, flavorful Lemon Chicken is incredibly easy, Packed with tri-color quinoa and crunchy chickpeas, Black Beans and Corn Stuffed Portobello Mushrooms. Remove from oven and let stand 10 minutes. What to do to avoid the liquid? Tried this recipe? Preheat the oven to 220C, gas mark 7. The nutritional information provided is approximate and is calculated using online tools. Serves 2-4. Courgettescontain very few calories and have a high water content, which makes them a brilliant food for people on low calories diets. You will need courgettes and tomatoes of roughly the same diameter for maximum visual impact. Here are some good recipes for starters: Really love the colors in this. this was super delicious and tasty and the whole family enjoyed it! So easy! Remove from heat. Such a tasty and delicious recipe, perfect for using up summer produce! Perfect for all the fresh garden veggies. Put the olive oil in a large, lidded frying pan. The dish can be prepped up to the point of baking and left in the fridge for up to 48 hours. Place the mashed garlic on top of the onions and peppers. Divide the sauce between two shallow gratin dishes. Check out more delicious recipes from the Effortless Foodie kitchen! Preheat oven to 400F. A little more oil and seasoning is used to top the veggies, and then you cover and bake them. Add the garlic and bay leaf and cook for 1 min. Zucchini and Tomato Gratin | Essential Pepin 2 Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. Courgette and Tomato Gratin | Dinner Recipes | Woman & Home Hi Jani, It also makes a great side dish to bring to a potluck or a family gathering. Layer half the potatoes, tomatoes and courgettes in the dish, drizzling with garlic and herb oil as you go. Peel and finely chop or crush 2 of the garlic cloves. I started Delicious Meets Healthy in 2014 while working in public accounting. In the bottom of a baking dish (2 quart in size), mix the tomato sauce with the minced garlic, a tablespoon of olive oil, and a teaspoon of Italian seasoning. Arrange the courgettes and tomatoes in an ovenproof dish, sprinkling on the oregano, salt and freshly ground black pepper. I didnt think of putting it back in the oven after draining. For a better experience on Delia Online website, enable JavaScript in your browser. Trim the zucchini and cut it in half crosswise. Lay over the mozzarella and tomato slices. Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. Full of goodness and perfect for a light lunch! Courgettes can also be sautd, roasted, grilled, baked, or barbecued. This homemade Salisbur, This Cheeseburger Casserole will quickly become a. <br /><br /> <br /><br /> <br /><br /> Use the tag #DeliciousMeetsHealthy when posting a picture of your recipe, and make sure to follow @deliciousmeetshealthy on Instagram!
